Caramel Sticky Buns Recipe | Pillsbury
Relish these nutty caramel buns made using Pillsbury™ Grands!™ biscuits – delicious sweet bread.
Ingredients
- 1/4 cup margarine or butter, melted
- 1/4 cup firmly packed brown sugar
- 2 tablespoons light corn syrup
- 1/4 cup chopped pecans
- 1 tablespoon sugar
- 1/2 teaspoon cinnamon
- 1 can (12 oz) refrigerated Pillsbury™ Flaky Layers Buttermilk Biscuits (10 Count)
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