Polenta gnocchi pie

Polenta gnocchi pie

www.womensweeklyfood.com.au

Try cutting gnocchi into other fun shapes, such as hearts. Note

View full recipe on www.womensweeklyfood.com.au

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Ingredients

  • 3 cups milk
  • 75 grams butter, chopped
  • 1 1/2 cup instant polenta (corn meal)
  • 1/2 cup shredded parmesan
  • olive oil cooking spray
  • 2 teaspoons vegetable or olive oil
  • 1 medium brown onion, finely chopped
  • 500 grams beef mince
  • 2 tablespoons traditional gravy powder
  • 400 grams can diced tomatoes
  • 1 cup mixed frozen vegetables

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