Stuffed Hazelnut Cookies Recipe

Ingredients

• 1/2 cup hazelnut spread with cocoa
• 1/2 cup powdered sugar
• 1/4 cup chopped hazelnuts (filberts)
• 1 cup granulated sugar
• 1/2 cup butter or margarine, softened
• 1 egg
• 1 1/2 cups Gold Medal™ all-purpose flour
• 3/4 teaspoon baking soda
• 1/2 teaspoon baking powder
• 1/4 teaspoon salt
• Additional granulated sugar
• 1 cup dark chocolate chips
• 2 teaspoons shortening
• 6 teaspoons finely chopped hazelnuts, if desired