Bolivian Cheese Empanadas Recipe | Samsung Food App

Name: Bolivian Cheese Empanadas Recipe | Samsung Food App
Ingredients: 3 cups flour ((375g)); 1 teaspoon baking powder; 4 teaspoons sugar; 1/2 teaspoon salt; 3 tablespoons shortening/lard or butter (melted); 3/4 cup water ((10 Tablespoons)); 1 egg; Around 1-1/2 cups shredded cheese (don't use “Paraguay” cheese, it has too much liquid); Oil or lard for deep frying. (about 3 cups); 1/2 cup icing sugar (optional)

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These cheese empanadas are perfect as snacks or appetizer. Savory and with a hint of sweetness from the icing sugar.

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Ingredients

3 cups flour ((375g))
1 teaspoon baking powder
4 teaspoons sugar
1/2 teaspoon salt
3 tablespoons shortening/lard or butter (melted)
3/4 cup water ((10 Tablespoons))
1 egg
Around 1-1/2 cups shredded cheese (don't use “Paraguay” cheese, it has too much liquid)
Oil or lard for deep frying. (about 3 cups)
1/2 cup icing sugar (optional)