Bolivian Cheese Empanadas Recipe | Samsung Food App
These cheese empanadas are perfect as snacks or appetizer. Savory and with a hint of sweetness from the icing sugar.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at app.samsungfood.com.
Ingredients
- 3 cups flour ((375g))
- 1 teaspoon baking powder
- 4 teaspoons sugar
- 1/2 teaspoon salt
- 3 tablespoons shortening/lard or butter (melted)
- 3/4 cup water ((10 Tablespoons))
- 1 egg
- Around 1-1/2 cups shredded cheese (don't use “Paraguay” cheese, it has too much liquid)
- Oil or lard for deep frying. (about 3 cups)
- 1/2 cup icing sugar (optional)
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