Zesty Risotto Cakes: Ina Garten's Magical Recipe Reimagined - Worth Pinning

Name: Zesty Risotto Cakes: Ina Garten's Magical Recipe Reimagined - Worth Pinning
Total time: 45 min
Ingredients: 1 ½ cups (5 oz / 142 g) grated Italian fontina cheese; 1 cup uncooked arborio rice; 2 extra-large eggs; ½ cup (full-fat) Greek yogurt; 3 tbsps minced fresh chives; ½ tsp freshly ground black pepper; Kosher salt; ¾ cup panko (Japanese dried bread flakes); 3 tbsps good olive oil, plus more as needed for frying

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Risotto cakes turn simple ingredients into crispy, golden perfection. Unlock the secret method behind these irresistible Italian treats and add a flavorful twis

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Ingredients

1 ½ cups (5 oz / 142 g) grated Italian fontina cheese
1 cup uncooked arborio rice
2 extra-large eggs
½ cup (full-fat) Greek yogurt
3 tbsps minced fresh chives
½ tsp freshly ground black pepper
Kosher salt
¾ cup panko (Japanese dried bread flakes)
3 tbsps good olive oil, plus more as needed for frying

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