Vegan Chicken Sizzler | Vegan Chick'n Stir Fry Recipe
Looking for a quick and easy dinner idea? This vegan chicken sizzler is simple, delicious and takes less than 15 minutes!
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Cooking tools:
- Wok
- Kitchen scale
- Chef's knife
- Cutting board
- Measuring spoon
- Skillet
- Spatula
- Stove
Ingredients
- 2 red bell peppers
- 1 onion, thinly sliced
- 200g mushrooms
- 100g snow peas
- 1 fresh red chilli
- 1-2 spring onions
- A generous glug of sesame oil
- A handful of cashews
- Squeaky Bean Heat & Eat Seasoned Chicken
- Szechuan sauce
- 1 tsp sesame seeds
Ready to cook this?
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