Samoas Dessert Lasagna | Cooking Professionally

Ingredients

• 1 1/2 cups vanilla wafers, crushed
• 1/2 cup coconut, toasted and shredded
• 6 tablespoon butter, melted
• 1 (10.4 ounce) jar caramel
• 2 (3.9 ounce) boxes instant chocolate pudding mix
• 2 cups milk, cold
• 2 cups heavy cream
• 1 (8 ounces) block cream cheese, softened
• 1/2 cup powdered sugar
• 1 cup coconut flakes, toasted and sweetened
• 1/2 cup chocolate chips, melted
• caramel, optional, warmed, for drizzling