Pecan-Crusted White Fish - Victoria Gourmet

Pecan-Crusted White Fish - Victoria Gourmet

www.victoria-gourmet.com

Pecan crusted white fish is a classic recipe. I spiced it up a bit with my New Orleans seasoning blend for a taste of the Bayou. I finished the diah with remoulade sauce. Victoria Gourmet Recipes

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Ingredients

  • 1.0 tablespoon butter
  • 0.5 cup pecan
  • 0.25 cup dijon mustard
  • 0.25 cup mayonnaise
  • 2.0 tablespoons honey
  • 1.0 tablespoons lemon juice
  • 0.5 whole red bell pepper
  • 2.0 whole scallion
  • 1.0 tablespoon shallot
  • 4.0 ounce white fish

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