Spinach, Mushroom and Onion Lasagne Recipe | Samsung Food App
Lasagne is a popular family favourite. This recipe uses spinach and layers of a mushrooms and tomato sauce to create a tasty vegetarian version.
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Cooking tools:
- Chef's knife
- Cutting board
- Saucepan
- Stove
- Oven
- Baking dish
- Spoon
- Measuring spoon
- Grater
- Kitchen towel
Ingredients
- 50g fresh spinach
- 200g mushrooms
- 1 medium onion
- 1 clove garlic
- 1 x 5ml spoon dried oregano
- 1 x 5ml spoon olive oil
- 1 x 400g can chopped tomatoes
- Black pepper (optional)
- 50g reduced-fat cheddar cheese
- 1 x 5ml spoon plain flour
- 100ml semi-skimmed milk
- 6–8 dried lasagne sheets
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