Black garlic mushrooms | Woolworths TASTE
Caramelised black garlic, lashings of brown butter, peppercorns and caperberries make these mushrooms absolutely sing with flavour. Serve with fried eggs and kale chips, or toss through pasta, serve...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at taste.co.za.
Ingredients
- 4 T olive oil
- 2 x 300 g punnets Woolworths mixed exotic mushrooms
- sea salt and freshly ground black pepper, to taste
- 150 g butter
- 4 cloves Woolworths black garlic, finely chopped (alternatively, use ordinary garlic)
- 1 T Woolworths green peppercorns
- 100 g caperberries and brine
- 4 free-range eggs, fried
- kale chips, for serving (optional)
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