Indonesian Pork Stew Recipe That’s Cozy and Comforting
Authentic Indonesian pork stew recipes showcase tender meat in aromatic spices. Many home cooks find traditional Indonesian cuisine surprisingly accessible with proper guidance.
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Cooking tools:
- Food processor
- Pot
- Stove
- Mixing bowl
- Spoon
- Serving bowl
Ingredients
- 2 pounds (907 grams) pork belly or shoulder, diced
- 8 garlic cloves
- 1 cup thinly sliced shallots
- 1 cinnamon stick
- 2 tablespoons fermented bean paste
- 4 tablespoons dark soy sauce
- 2 tablespoons sugar
- 8 dried Chinese mushrooms
- 3 tablespoons vegetable oil
- 1 1/2 cups (355 milliliters) water
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