Kotori salmon and egg rice - GreedyPanda Foodie Blog
Kotori salmon and egg rice
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at greedy-panda.com.
Ingredients
- ¾ rice measuring cup jasmine rice
- 1 tbsp oyster sauce
- 1 tbsp soy sauce
- ¼ tsp white pepper
- 1 tsp honey
- 75 g salmon (fresh salmon, leftover cooked salmon, or tinned salmon)
- 1 egg, ready cooked and scrambled or raw beaten egg
- sliced green onions
- fried shallots
- sriracha sauce
- furikake seasoning
- parsley
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