Best Gazpacho Verde De Melón Recipe - The Mediterranean Fork
Beat the heat and enjoy a classic Spanish meal with The Mediterranean Fork's easy, delicious gazpacho verde recipe.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at themediterraneanfork.com.
Ingredients
- 1/2 melon ((around 4 cups worth) )
- 2 Italian green peppers ((or 1 green bell pepper))
- 2 cucumbers
- 1 spring onion
- 1 garlic clove
- 1/3 cup extra virgin olive oil
- 1 tbsp wine vinegar ((Sherry wine preferably))
- 1 1/2 tsp salt
- 1/2 cucumber finely diced
- 1/2 spring onion finely diced
- 1/2 green pepper finely diced
- 1 cup serrano ham bits
- a drizzle olive oil
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