Brisket Stew Recipe | Home Pressure Cooking
Discover the ultimate brisket stew recipe! Tender beef, hearty vegetables, and rich flavors make this dish a comforting favorite. Perfect for any occasion.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at homepressurecooking.com.
Ingredients
- 2 lbs Beef Brisket (cut into chunks)
- 1 large Onion (diced)
- 3 cloves Garlic (minced)
- 4 cups Beef Broth
- 2 cups Carrots (sliced)
- 2 cups Potatoes (diced)
- 2 tbsp Tomato Paste
- 2 tbsp Olive Oil
- 1 tsp Salt (to taste)
- 1/2 tsp Black Pepper (to taste)
- 2 tsp Thyme (dried)
- 2 tsp Rosemary (dried)
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