Classic Almond Croissants Recipe
Indulge in the flaky and buttery delight of classic almond croissants, filled with rich almond paste for a perfect treat.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.givemecookie.com.
Cooking tools:
- Oven
- Bread knife
- Cutting board
- Mixing bowl
- Spoon
- Spatula
- Whisk
- Pastry brush
- Baking sheet
- Parchment paper
Ingredients
- 8 Croissants
- 1 cup Almond paste
- 1/2 cup, softened Butter
- 1/4 cup Powdered sugar
- 1, beaten Egg
- 1/2 cup Almond slices
- 1 teaspoon Vanilla extract
- 1/4 teaspoon Salt
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