How to Make Eggplant Rollatini with Spinach + Sweetpotatoes
Delicious and comforting, we show you how to make Eggplant Rollatini in this easy step-by step recipe with eggplant, sweetpotato and spinach!
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Ingredients
- 2 eggplants, sliced 1/4" thick
- 2 tsp salt, more if needed
- 1/4 cup EVOO, more if needed
- 2 cups marinara sauce
- 1 1/2 cups shredded mozzarella cheese
- 1 cup pre-cooked sweetpotato flesh
- 6 oz spinach, wilted in olive oil over medium heat
- 1 cup ricotta
- 1/2 cup shredded mozzarella cheese
- 1/4 cup grated parmesan
- 2 eggs, beaten
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