Portabella Burgers With the Works Recipe
Another one of my old recipes. Let me know what you think!
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Cooking tools:
- Grill
- Pastry brush
- Mixing bowl
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Spatula
- Tongs
- Plate
Ingredients
- 1/3 cup light soy sauce
- 1 1/2 tablespoons olive oil
- 2 teaspoons garlic, minced
- salt and pepper, as needed
- 4 portabella mushroom caps
- 4 hamburger buns, split
- 4 ounces provolone cheese, sliced
- 4 lettuce leaves
- roasted red pepper, as needed
- tomatoes, sliced
- 2/3 cup mayonnaise
- 2 teaspoons light soy sauce
- 2 teaspoons dijon-style mustard
- 1/2 teaspoon pureed garlic
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