Spaghetti Squash Chicken Carbonara - Chicken Farmers

Ingredients

• 1 medium spaghetti squash
• 1 tbsp (15 mL) olive oil
• 1/4 tsp (1.25 mL) salt
• 1/4 tsp (1.25 mL) pepper
• 1 egg, lightly beaten
• 1 egg yolk
• 1/2 cup (125 mL) grated parmesan cheese, plus more for garnish
• 2 slices bacon, sliced
• 1 chicken breast, cut into 1” cubes
• 1 clove garlic, minced
• 4 tsp (20 mL) sodium reduced chicken broth
• 2 green onions, thinly sliced