Fresh Fish Tacos Recipe
Discover a delicious fish taco recipe with pineapple, ready in 12 minutes. Perfect for a fresh and vibrant meal!
Keywords
- Recipes
- Nutrition
- Lunch
- Dinner
- Mains
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.dole.com.
Cooking tools:
- Nonstick skillet
- Stove
- Fork
- Chef's knife
- Cutting board
- Measuring spoon
- Measuring cup
- Mixing bowl
- Spatula
- Tongs
- Oven
- Aluminum foil
- Plate
- Serving platter
Ingredients
- 1 tsp. olive oil
- 3/4 lb. white fish fillets such as cod or flounder
- 1/2 tsp. salt
- 1/4 tsp. ground black pepper
- 8 flour tortillas (8-inch)
- 1 avocado, chopped
- 1/2 cup DOLE® Red Cabbage, shredded
- 1 cup DOLE Tropical Gold® Pineapple, cut into chunks
- 1/2 cup (optional) prepared salsa
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