Fish tacos Recipe | Food Network UK

Ingredients

• For Tacos:
• 450g white flaky fish, such as mahi mahi or orata
• 65ml rapeseed oil
• 1 lime, juiced
• 1 tbsp ancho chili powder
• 1 jalapeno, coarsely chopped
• 20g chopped fresh coriander leaves
• 8 flour tortillas
• For Garnish:
• Shredded white cabbage
• Hot sauce
• Sour cream
• Thinly sliced spring onion
• Thinly sliced red onion
• Chopped coriander leaves
• Pureed Tomato Salsa, recipe follows
• For Pureed Tomato Salsa:
• 2 tablespoons groundnut oil
• 1 small red onion, coarsely chopped
• 4 cloves garlic, coarsely chopped
• 4 large ripe tomatoes, chopped
• 1 serrano chilli
• 1 jalapeno, sliced
• 1 tbsp chipotle hot sauce
• 1 tbsp Mexican oregano
• Salt and pepper