Polenta and ricotta flan filled with pecorino cheese and cherry tomatoes - Ricetta - Polenta Valsuga

Polenta and ricotta flan filled with pecorino cheese and cherry tomatoes - Ricetta - Polenta Valsuga

www.polentavalsugana.it

Scopri la ricetta Polenta and ricotta flan filled with pecorino cheese and cherry tomatoes a base di uno dei prodotti Polenta Valsugana.

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Ingredients

  • 1/2 package of Polenta Valsugana Express with whole-grain flour
  • 250 g of ricotta
  • 2 eggs
  • 130 g of grated pecorino cheese
  • 70 g of cheese cubes
  • 7 cherry tomatoes
  • salt, pepper
  • decoration: cherry tomatoes cut into dices
  • cheese flakes
  • basil

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