Red pesto and mozzarella crèpes

Red pesto and mozzarella crèpes

fiorfiore-italianfood.com

Enjoy delicious Red Pesto and Mozzarella Crèpes, tied with leeks and baked to perfection in just 40 minutes! Perfect for a special meal or quick snack.

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Ingredients

  • 75 g. of all purpose flour
  • 2 eggs
  • 130 ml. of milk
  • 1 tbs (30 g.) of butter for the batter
  • 1 tbs (30 g.) of butter for cooking
  • Salt to taste
  • 70 ml. of water
  • 300 g. of mozzarella
  • Fiorfiore red pesto
  • Fiorfiore tomato sauce
  • 1 leek

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