Tandoori Fish
Tandoori Fish - Experience the rich, aromatic flavors of traditional Indian cuisine with this Tandoori Fish recipe. Succulent fish fillets, marinated in a blend of exotic spices and tangy yogurt, are...
Keywords
- Tandoori Fish
- recipe
- Lemon wedges
- Fresh cilantro
- Vegetable oil
- Salt
- Coriander powder
- Cumin powder
- Red chili powder
- Turmeric powder
- Tandoori masala
- Ginger-garlic paste
- Lemon juice
- Yogurt
- Fish fillets
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at teresasrecipes.com.
Ingredients
- Lemon wedges, 4-5 for garnish
- Fresh cilantro, A handful, chopped
- Vegetable oil, 2 tablespoons
- Salt, 1 teaspoon
- Coriander powder, 1 teaspoon
- Cumin powder, 1 teaspoon
- Red chili powder, 1/2 teaspoon
- Turmeric powder, 1/2 teaspoon
- Tandoori masala, 2 tablespoons
- Ginger-garlic paste, 1 tablespoon
- Lemon juice, 2 tablespoons
- Yogurt, 1 cup
- Fish fillets, 4 (6-ounce each)
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