Indian Tandoori Fish
Marinate white fish in a zesty blend of spices and broil for a delicious Indian Tandoori Fish recipe. Perfect with your favorite chutney!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.rajafoods.com.
Ingredients
- 2 lbs of any white fish fillets (cut into 2-3-inch pieces)
- 1 tbsp chopped fresh ginger
- 4 cloves garlic
- 1/3 cup vinegar
- Salt To Taste
- 1 tbsp ground coriander seeds
- 1 tbsp ground cumin seeds
- 1 tsp ground cayenne pepper
- 1/2 cup vegetable oil
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