Roasted Sweet Potatoes with Miso Tahini Sauce - Soom Foods
These Roasted Sweet Potatoes with Miso Tahini Sauce are the ultimate fall side dish. Perfect for weeknights or your Thanksgiving table.
Ingredients
- 1½ lbs sweet potatoes, peeled and sliced into ½-inch rounds
- 2 Tbsp extra-virgin olive oil
- 1 tsp kosher salt, divided
- Toasted sesame seeds for garnish
- ¼ cup Soom Premium or Organic Tahini
- 1 Tbsp D’vash Date Syrup
- 1 Tbsp white miso paste
- 1 Tbsp rice vinegar
- 2 tsp toasted sesame oil
- 2 tsp freshly grated ginger
More Like This
Miso-Tahini Sweet Potatoes Two Ways - Seed + Mill
seedandmill.com
Roasted Miso Sweet Potatoes - Easy Vegan Meal Plan
easyveganmealplan.com
Sweet & Spicy Miso Roasted Sweet Potatoes with Sambal Tahini Mayo | Pick Up Limes
pickuplimes.com
Roasted Sweet Potatoes with Maple Tahini Butter | Recipe Cart
getrecipecart.com
Thyme Roasted Sweet Potatoes
michiganplum.org
Roasted Sweet Potatoes with Tahini by Primal Gourmet - FoodSocial
foodsocial.io
Roasted Veggies with Miso Tahini Sauce Recipe | healthyGFfamily.com
healthygffamily.com
Roasted Potatoes with Tahini Sauce by Jessi's Kitchen - FoodSocial
foodsocial.io