Roasted Potatoes with Tahini Sauce by Jessi's Kitchen - FoodSocial
Crispy roasted potatoes topped with a dill tahini sauce. A delicious, easy side dish perfect for any meal. Prep in 10 minutes, cook in 45.
Ingredients
- 2 lb Red Skin Potatoes
- 1 tsp Sea Salt
- 3 Tbsp Extra Virgin Olive Oil
- 3 Tbsp Tahini
- 3 Tbsp Lemon Juice
- 2 Tbsp Extra Virgin Olive Oil
- 2 whole Garlic
- 3 Tbsp Dill, Fresh
- 0.25 tsp Black Peppercorns, Ground Fresh
- 0.125 tsp Roasted Red Pepper
- 0.5 tsp Sea Salt
- 2 Tbsp Water
More Like This
Roast Potatoes with Peppers, Garlic & Creamy Tahini Sauce
veganuary.com
Roasted Sweet Potatoes with Miso Tahini Sauce - Soom Foods
soomfoods.com
Roasted Sweet Potatoes with Tahini by Primal Gourmet - FoodSocial
foodsocial.io
Chili Roasted Potatoes by Jessi's Kitchen - FoodSocial
foodsocial.io
Easy Roasted Rustic Potatoes | FoodFlakes.com
foodflakes.com
Roasted Balsamic Red Potatoes | Recipe Cart | Recipe Cart
getrecipecart.com
Roasted Potatoes - Common Threads
commonthreads.org
Roasted Potato Bowl With Sweet Tahini Dressing | Cookies and Salt
cookiesandsalt.com