Steak Jamaican - Kelley's Honey
Smother a steak in this festive, honey-lime marinade for great flavor every time!
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Cooking tools:
- Grater
- Chef's knife
- Cutting board
- Measuring spoon
- Measuring cup
- Mixing bowl
- Whisk
- Baking pan
- Oven
- Refrigerator
- Plate
Ingredients
- 6 tablespoons honey
- 1/3 cup lime juice
- 2 tablespoons vegetable oil
- 2 tablespoons prepared mustard
- 2 cloves of garlic, minced
- 1 teaspoon grated lime peel
- ½ teaspoon salt
- ½ teaspoon coarsely ground black pepper
- 2 pounds lean top round steak
- Lime wedges
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