Butternut squash cake | Recipes | WW United Kingdom
Enjoy a tasty and delicious meal with your loved ones. Learn how to make Butternut squash cake & see the Points value of this great recipe.
Ingredients
- 4 spray(s) Calorie controlled cooking spray
- 0.5 whole, medium Butternut Squash, halved and deseeded
- 1 sprig(s) Rosemary, Fresh, leaves only, finely chopped, plus extra to serve
- 125 g Low Fat Spread
- 100 g Light Brown Sugar
- 3 large, raw Egg, whole, raw
- 250 g White Self Raising Flour
- 1 zest(s) of 1 Orange
- 2 serving(s) Freshly squeezed orange juice
- 50 g Icing Sugar
More Like This
Butternut Squash Cake with Cream Cheese Frosting - All Kitchen Colours
allkitchencolours.com
Butternut Squash Cupcakes - Cupcake Fanatic
cupcakefanatic.com
Stuffed butternut squash | Recipes | WW United Kingdom
weightwatchers.com
Butternut Squash Cupcakes Recipe
yummy.ph
Baked Butternut Squash Recipe - Learn To Cook
learntocook.com
Recipe: <!-- -->Butternut Squash-Coconut Cake<!-- --> | Whole Foods Market
wholefoodsmarket.com
Butternut squash muffins | Vegetables Recipes | Jamie Oliver Recipes
jamieoliver.com
Butternut Squash Casserole Recipe: How to Make It
tasteofhome.com