Stuffed butternut squash | Recipes | WW United Kingdom
Enjoy a tasty and delicious meal with your loved ones. Learn how to make Stuffed butternut squash & see the Points value of this great recipe.
Ingredients
- 1 portion(s) Butternut Squash, halved lengthways and deseeded
- 5 spray(s) Calorie controlled cooking spray
- 100 g Extra lean beef mince (5% fat), raw
- 100 g Extra lean pork mince (5% fat), raw
- 1 small Onion, finely chopped
- 1 clove(s) Garlic, crushed
- 400 g Tinned Tomatoes, chopped
- 1 tablespoon(s), level Tomato Purèe
- 1 tablespoon(s) Dried Mixed Herbs
- 1 tablespoon(s) Parsley, fresh, flat leaf, chopped to garnish
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