Avocado and chicken Gyros with an avocado Tzatziki

Name: Avocado and chicken Gyros with an avocado Tzatziki
Ingredients: 450 g chicken thigh, about 3 medium thighs; 3 tbsp yogurt; 1 lemon juice + zest; 3 -4 cloves fresh garlic; 1 tsp each seasoning: salt, pepper, paprika, oregano, thyme; ½ Australian Avocado (reserve the other half to slice and serve in the pita); ¼ - 1/3 cup yogurt; 1 cucumber- scoop out the middle then shred, add to a paper towel or cheese cloth and squeeze out all the liquid; 1 tbsp red wine vinegar; 1 lemon juice; Seasonings: salt pepper, dill and mint (fresh or dried); 400 g white potato; 1 tsp olive oil; Seasonings: paprika, salt, pepper, mixed herbs

www.australianavocados.com.au

View full recipe on www.australianavocados.com.au

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Chef's knife
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Ingredients

450 g chicken thigh, about 3 medium thighs
3 tbsp yogurt
1 lemon juice + zest
3 -4 cloves fresh garlic
1 tsp each seasoning: salt, pepper, paprika, oregano, thyme
½ Australian Avocado (reserve the other half to slice and serve in the pita)
¼ - 1/3 cup yogurt
1 cucumber- scoop out the middle then shred, add to a paper towel or cheese cloth and squeeze out all the liquid
1 tbsp red wine vinegar
1 lemon juice
Seasonings: salt pepper, dill and mint (fresh or dried)
400 g white potato
1 tsp olive oil
Seasonings: paprika, salt, pepper, mixed herbs