Chicken Shawarma Bowl with avocado tzatziki
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.australianavocados.com.au.
Cooking tools:
- Food processor
- Mixing bowl
- Chef's knife
- Cutting board
- Skillet
- Saucepan
- Stove
- Plate
- Serving bowl
- Airtight container
Ingredients
- 2 chicken breast or thigh fillets, sliced
- 1 teaspoon shawarma spice, found at any Middle Eastern Grocer
- ¼ teaspoon sumac
- ¼ teaspoon paprika
- ¼ teaspoon turmeric
- salt & pepper to taste
- 1 tablespoon Greek yoghurt
- 1 tablespoon vinegar
- 2 tablespoons olive oil
- 2 Hass Avocados, reserve half an Avo for garnish
- 1 cup Greek-style yoghurt
- 2 small garlic cloves, minced or crushed
- juice of half a lemon
- salt to taste
- 1 tablespoon olive oil
- 1 tablespoon chopped fresh dill
- 1 tablespoon chopped fresh mint
- 1 small finely chopped Lebanese cucumber
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