How to make Kaleji Fry Recipe

Name: How to make Kaleji Fry Recipe
Total time: 35 min
Ingredients: 62 1/2 grams Chicken Liver; 0.06 cup Yogurt; 1/8 tablespoon Ginger Garlic Paste; 1/8 teaspoon Red Chili Powder; 0.06 teaspoon Turmeric Powder; 0.06 teaspoon Garam Masala; As required Salt To Taste; 1/4 tablespoon Oil; 1/8 Onion, Sliced; as per your need Fresh Coriander Leaves For Garnish

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Kaleji Fry is a popular Pakistani dish made with marinated and fried chicken liver. It is a flavorful and spicy dish that is often enjoyed as a side dish or as a main course with naan or rice. The...

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