Beef Kaleji Fry (Spicy Liver Fry) - Recipe Trier Recipe
A quick and easy recipe for tender and juicy beef kaleji (liver) fry, packed with aromatic spices and fresh herbs. Perfect for Eid or any occasion, this…
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at fullmeals.com.
Ingredients
- 1 kg Beef Liver
- 1/4 cup Cooking Oil
- 2 tablespoons Ginger-Garlic Paste
- 1/2 kg (blended into a paste) Tomatoes
- 1 tablespoon Crushed Coriander
- 1 tablespoon Crushed Cumin
- 3/4 tablespoon Crushed Red Chili Flakes
- 1/4 teaspoon Carom Seeds (Ajwain)
- 1 teaspoon (or to taste) Salt
- for garnish (chopped) Green Chilies
- for garnish (chopped) Fresh Coriander
- for serving (optional) Lemon
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
How to make Kaleji Fry Recipe
slurrp.com
Easy and Delicious Chicken Kaleji Recipe Y0u Must Try
lovelydrinkfood.com
Kaleji (fried Liver) recipe by 🍨🍰ayshdok🍕🍟
halaal.recipes
Fried Beef Liver & Onions Recipe - (4/5)
keyingredient.com
Chicken Masala Kaleji
cookwithnabeela.com
How to make fried liver
kathmandupost.com
Fried Liver Recipe
arbuz.com
Chicken Kaleji Recipe in Urdu by Pakistani Chef Asad | Kaleji Fry
kfoods.com