Red Velvet Truffles – FloraHealth Canada
Recipe & photo courtesy of Dr. Tara Sunshine Ingredients: 1 ripe avocado, peeled and pitted1/4 cup raw cacao powder2 Tbsp Red Beet Crystals2 Tbsp coconut manna, melted1/2 tsp pure vanilla extract1/8...
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Cooking tools:
- Food processor
- Spatula
- Refrigerator
- Measuring spoon
- Measuring cup
- Pot
- Double boiler
- Stove
- Parchment paper
- Baking sheet
- Airtight container
- Freezer
Ingredients
- 1 ripe avocado, peeled and pitted
- 1/4 cup raw cacao powder
- 2 Tbsp Red Beet Crystals
- 2 Tbsp coconut manna, melted
- 1/2 tsp pure vanilla extract
- 1/8 tsp sea salt
- sugar-free confectioners’ or powdered monk fruit sweetener, or sweetener of choice, adjusted to taste
- 1-3 Tbsp coconut flour (optional/as needed for desired consistency)
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