Red Velvet Cake
100grred fruit(strawberries, raspberries, cherries, red currant...) Servings: pieces Instructions Preheat the oven to 180°C/350°F Mix all the ingredients one
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.crumbs-on-travel.com.
Cooking tools:
- Oven
- Mixing bowl
- Hand mixer
- Baking form
- Parchment paper
- Cake dish
- Chef's knife
- Measuring cup
- Measuring spoon
- Spatula
- Kitchen scale
- Cooling rack
Ingredients
- 3 eggs
- 200 gr coconut flower sugar
- 260 ml buttermilk
- 280 gr all purpose paleo flour
- 10 gr chocolate (85%) ((melted))
- 1 tsp vanilla
- 1 tbsp beetroot powder
- 1 tbsp apple cider vinegar
- 1 tsp soda
- 250 gr Mascarpone ((creme cheese))
- 500 ml coconut creme
- 1 tsp vanilla extract
- 100 gr red fruit ((strawberries, raspberries, cherries, red currant...))
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