Potato Chip Crab Cakes - Fit Men Cook

Ingredients

• 1lb fresh crab meat
• 2 eggs, lightly beaten
• 2 tablespoons low calorie mayo (I use olive oil mayo)
• 1 tablespoon mustard (or Dijon if you’re fancy)
• 2 scallions (green onions), chopped
• SUB: 2 teaspoons granulated garlic + 2 teaspoons onion powder
• SUB: 1 tablespoon lemon zest
• 1 cup (~2oz) crushed baked potato chips OR kettle chips
• pinch of sea salt & pepper
• 3 tablespoons avocado oil (OR grapeseed oil, coconut oil)
• 1/2 cup low calorie olive oil mayo or reduced fat mayo
• 3 tablespoons Sriracha
• flake salt & pepper