Whiting Burgers, Coconut Mayonnaise and Slaw

Ingredients

• 1 egg
• 125ml sunflower oil
• 125ml light olive oil
• 2 tbsp coconut cream
• 2 tbsp desiccated coconut, toasted
• 1 grated carrot
• 160g shredded green cabbage
• 160g shredded red cabbage
• 2 tbsp chopped coriander leaves
• 8 x 100g skinless whiting fillets
• 75g plain flour
• 2 eggs, lightly beaten
• 300g dried breadcrumbs
• 2 tsp lemon zest
• Large pinch of black pepper
• Sunflower oil, to deep-fry
• 4 bread rolls, split