Try this cheat: One Pot Creamy Lemon and Spinach Ravioli
We all know how it goes. A busy day, perhaps a few problems to overcome. By supper time we are feeling drained and hungry. Well, I’m all for a good cheat recipe and this is an excellent one. Ready...
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Cooking tools:
- Oven
- Baking dish
- Pitcher
- Whisk
- Aluminum foil
- Microplane
- Grater
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Oven mitt
- Plate
Ingredients
- ravioli 250g pack, (any kind will do)
- frozen peas 100g
- baby spinach 100g, chopped
- vegetable stock 200ml, hot
- soft cheese 4 tbsp
- lemon 1, zested and juiced
- parmesan (or veggie alternative) 50g, finely grated
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