Vegetarian Noodle Soup

Ingredients

• 3 cups No Yolks® Broad Noodles
• 2 Tbsps canola oil
• 6 green onions
• 2 tsps sesame oil
• 1 Tbsp chili garlic paste
• 1 tsp fresh ginger root, grated
• 4 Tbsps soy sauce
• 14 cups low sodium vegetable broth
• 1 whole lotus root
• 2 Tbsps cooking wine
• 1 Tbsp coconut sugar
• 2 star anise pods
• ground black pepper
• 7 oz mushrooms
• 4 baby bok choy, quartered
• 14 oz firm tofu, cubed
• 1/2 cup chopped fresh cilantro leaves
• 1/2 cup fresh Thai basil leaves
• 1/2 cup fresh bean sprouts
• 1/2 cup fresh mint leaves