Smoky cheddar & mustard scones | Women's Weekly Food

Smoky cheddar & mustard scones | Women's Weekly Food

www.womensweeklyfood.com.au

Smoky cheddar & mustard scones - quick and easy baking perfection! Perfect for any occasion.

View full recipe on www.womensweeklyfood.com.au

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.womensweeklyfood.com.au.

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Ingredients

  • 1 cup self-raising flour
  • 50 grams butter
  • 1 lightly beaten egg
  • 1/2 cup smoked cheddar, coarsely grated
  • 1 tablespoon wholegrain mustard
  • 1/4 cup (60ml) milk

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