Instant Pot Goulash Recipe: How to Make It
This Instant Pot goulash recipe is a quick and flavorful take on a classic stew. With tender beef and rich spices, it’s the perfect cozy meal
Ingredients
- 3 tablespoons olive oil
- 1 boneless beef chuck roast (2-1/2 pounds), cut into 2-inch cubes
- 4 small onions, thinly sliced
- 1 cup beer or beef broth
- 1/2 cup dry red wine or beef broth
- 3 tablespoons tomato paste
- 2 tablespoons sweet Hungarian paprika
- 1 tablespoon beef base
- 1 teaspoon caraway seeds
- 1 teaspoon dried marjoram
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
- 2 bay leaves
- Hot cooked pasta
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