COUNTRY STYLE RIBS
| COUNTRY STYLE RIBS 2 1/2 to 3 lb. country-style pork ribs 1/2 c. spicy barbecue sauce 3 Tbsp. olive oil 1 Tbsp. wine vinegar 1 Tbsp. chopped onion 1 tsp.
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Ingredients
- 2 1/2 to 3 lb. country-style pork ribs
- 1/2 c. spicy barbecue sauce
- 3 Tbsp. olive oil
- 1 Tbsp. wine vinegar
- 1 Tbsp. chopped onion
- 1 tsp. chopped fresh parsley
- 1/2 tsp. salt
- 1/8 tsp. pepper
- 1 clove garlic, minced
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