Melon & Proscuitto Skewers - MI Coop Kitchen
Wine and food pairings are a match made in culinary heaven. This summer, enjoy this offering from St. Julian Wine Co. as an appetizer or light dinner with a sid
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at micoopkitchen.com.
Ingredients
- 1 medium cantaloupe, cut into 1-inch cubes
- 1/4 pound thinly sliced prosciutto
- 20 small mozzarella balls
- Fresh basil for garnish
- Balsamic reduction for drizzle garnish
- Wooden appetizer skewers
- 1 cup balsamic vinegar
- 1 tablespoon Honey
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