Gaucho Beef Ribs Recipe - Barbecuebible.com

Name: Gaucho Beef Ribs Recipe - Barbecuebible.com
Ingredients: 2 7-bone racks of beef long ribs (each 2-1/2 to 3 pounds), or 1 large rack (5 to 6 pounds); Coarse (and I mean coarse) sea salt; Cracked black pepper (optional Brazilians don't use it, but I like the way it rounds out the flavor); 1-1/2 cups oak or other hardwood chips (optional)

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Learn how to make juicy Gaucho beef ribs with this easy recipe! Perfect for spit-roasting or grilling. Fire up the grill and dig in!

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Ingredients

2 7-bone racks of beef long ribs (each 2-1/2 to 3 pounds), or 1 large rack (5 to 6 pounds)
Coarse (and I mean coarse) sea salt
Cracked black pepper (optional Brazilians don't use it, but I like the way it rounds out the flavor)
1-1/2 cups oak or other hardwood chips (optional)