Gluten-Free One Layer Chocolate Cake by Stillwood Kitchen
A gluten-free one layer chocolate cake perfect for weekend snacking or small family celebrations. Perfectly sweet and chocolaty with a rich frosting.
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Ingredients
- 1 cup Gluten-Free Flour
- 1/4 cup Cocoa Powder
- 1/2 tsp Baking Soda
- 1/4 tsp Salt
- 1/2 cup Vegetable Oil
- 1 1/4 cups Light Brown Sugar
- 2 Eggs
- 1 tsp Pure Vanilla Extract
- 1/2 cup Coffee, Brewed
- 2 1/2 Tbsp Butter, Unsalted
- 3/4 cup Powdered Sugar
- 2 - 3 Tbsp Milk
- 1 pinch Maldon Sea Salt Flakes
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