Autumn Pork Skillet
Tender pork is sautéed to perfection with a medley of apple slices and aromatic spices, creating a comforting and hearty dish. This one-pan wonder combines the sweetness of apples and raisins, and...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.rosebudsrealfood.com.
Ingredients
- 1 3/4 to 2 lb. pork loin or tenderloins
- 1 Tbsp. Rosebud’s I ❤ Garlic
- Rosebud’s Campfire Rub, to taste
- 1 Tbsp. olive oil/butter
- 1 c. apple juice
- 2 Tbsp. all-purpose flour
- 2 tart apples, cored and sliced
- 1 c. raisins
- 1 c. whipping cream or half and half (or substitute)
- 1/3 c. green onion, sliced
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