One Pot Turkey Noodle Soup Recipe
Homemade turkey noodle soup with chunks of turkey, vegetables, and egg noodles cooked in one pot. A simple stovetop soup that makes good use of leftovers
Ingredients
- 2 tablespoons unsalted butter
- 1 large onion (diced)
- 3 large carrots (peeled and diced)
- 3 celery stalks (diced)
- 1 ½ teaspoons salt (divided)
- ½ teaspoon black pepper (divided)
- 3 garlic cloves (minced)
- 1 ½ teaspoon fresh sage (chopped )
- 1 teaspoon fresh thyme (chopped, plus more for serving)
- 1 teaspoon fresh rosemary (chopped )
- 8 cups turkey or chicken broth
- 3 cups cooked turkey (shredded or diced)
- 3 ounces egg noodles (about 2 cups)
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