Honey Mustard & Herb Scallop U.S. Potatoes - Potatoes USA

Ingredients

• 2 medium U.S. Russet potatoes
• 1 cup vegetable broth
• 1 ½ cups low fat milk
• 1 ½ tablespoons flour
• 3 tablespoon Dijon mustard
• 1 ½ tablespoons honey
• 2 tablespoons finely chopped fresh tarragon herb
• 2 tablespoons finely chopped onion
• 1 tablespoon butter
• Salt & crushed black pepper to taste