Rhubarb Tart Recipe: How to Make It
The rhubarb flavor in this tart balances nicely with the honey and amaretto. The mascarpone cheese makes it rich and creamy. Sometimes I'll even double the rhubarb for really sumptuous tarts....
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- rhubarb tart recipe
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tasteofhome.com.
Ingredients
- 1 package frozen puff pastry (17.30 ounces), thawed
- 1 large egg
- 1 tablespoon water
- RHUBARB TOPPING:
- 12 rhubarb ribs (1/2 inch x 7 inches)
- 1 cup orange juice
- 1/2 cup honey
- 2 tablespoons amaretto
- FILLING:
- 1 package (8 ounces) mascarpone cheese
- 1 tablespoon honey
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